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Ragda Patties | Chaat Recipes

Ragda Patties | Chaat Recipes

Ragda Patties Recipe
Ragda Patties is one of the popular street food or chaat item in North India and it’s one of the chaat items that I make the most and never really got the chance to post the recipe for the simple reason that it’s get’s over so fast before any clicking can be done!  So this time I made this for a friend and decided to post the recipe.  Slowly ragda pattices has been one of our favorite chaat cause it’s works perfect as a chaat/snack and also as a meal, I mostly do this for dinner. List of ingredients looks long but it's actually quite easy to prepare and if we have the chutney ready then it's quick too.

Ragda chaat patties  recipe
Bursting with so many flavors and spices, ragda pattice is a treat.  I have made this couple of times for guests and they started to love these too.  Ragda here is almost same as sundal that we get in Chennai from street hawkers, it was fun to eat hot piping sundal on raining days! I do the same some times too just make the ragda/sundal and relish it.  And ya ofcourse I did disappear for some time now but that’s was not a planned break, let's checkout the recipe now.

Sundal Recipe Ragda Recipe

Ingredients:

For Ragda: [Serves 3-4 people]
White Dry Peas/ White Vatana – 1 1/2 cups
Water – 4 cups or as required
Salt – To taste
Oil – 2 tbsp
Asafoetida/Hing – 1/4 tsp
Cumin Seeds – 1/2 tsp
Mustard Seeds – 1/2 tsp
White Sesame Seeds – 1 tsp
Crushed Peanuts – 2 tbsp [optional]
Curry Leaves – 1 sprig
Fresh minced ginger-garlic – 1 tbsp [or ginger-garlic paste 1 tbsp]
Onion – 2 medium
Green Chillies – 2
Tomato – 1 large
Red Chili Powder – 1 tsp
Coriander Seeds Powder – 1 tsp
Turmeric Powder – 1/2 tsp
Amchur/Dry Mango Powder – 1 tsp Or Lemon Juice – 1 tbsp
Cumin Powder – 1/2 tsp
Garam Masala Powder – 1/2 tsp
Cilantro – to garnish

For Patties (Aloo Tikki)
Please refer the recipe here

For Serving:
Green Chutney – To taste
Sweet Chutney – To taste
Chopped Onion
Chopped Cilantro
Sev

Ragda Patties aloo chat recipe

Method:
1. Wash and soak vatana/dry peas over night.

2. Drain, rinse and pressure cook vatana with water and salt for 2 whistles.
 
3. Meanwhile finely chop onion, green chillies, tomato and cilantro, keep aside.

4. In a pan or wok heat oil add Asafoetida/Hing, cumin, mustard seeds and allow to splutter. Followed by peanuts (if using), curry leaves and sesame seeds, allow it to pop. (keep a lid handy, after adding sesame seeds over the pan or it will pop all over) Add ginger-garlic and sauté until light brown.

ragda patties with green peas recipe

5. Now add onion, green chillies and fry until onion becomes translucent, Add all powder spices except amchur powder and give a good stir.

ragda patties with aloo tikki

6. Add tomato and  cook until tomato mashes well or oil starts to leave side of pan.  Now add boiled vatana/peas and mix everything well.

ragda patties chaat recipe

7.  Add more water if required and adjust salt, add amchur powder or lemon juice, bring it to good boil and simmer in slow for 5 minutes.  Garnish with cilantro.

peas sundal ragda patties recipe
Our ragda is ready.

2011-09-13 14.00.35

To Assemble/Serve
1. In a bowl or flat plate keep 2 pattices/tikki and pour radga over. 
2. Add green and sweet chutney, sprinkle onion, sev and cilantro.
Have it warm and enjoy. 

Ragda pattices recipe chat recipe

Have a nice day ~~

44 comments:

  1. ur version is ragada is quite different from mine...looks yummy..why dont u pass me dat plate dear..:)

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  2. Very inviting and mouthwatering ragada patties. Great pics.
    Deepa
    Hamaree Rasoi

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  3. mouthwatering and looks very yumm.great Work Dear.

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  4. lovely ragda pattice...i want to try one so badly...esply now that it is rainy and cool...

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  5. Very tempting and inviting recipe.. looks super perfect.. thanks for sharing dear.. Yummy !!
    Indian Cuisine

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  6. A tempting platter...love these yummy chaat...

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  7. My mouth is simply watering looking at your pics..it's my kind of dinner menu, love to grab that platter..super yummy, Priti

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  8. Mouthwatering recipe :) wanna try it sometime..

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  9. Drooling here seeing the chat recipe..yum

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  10. That's a mouthwatering plate of ragada patties..Very Very inviting

    Herbs & Flowers: Spring Onions

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  11. Lip smacking Priti. Long time No see. Been Busy?

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  12. Mouthwatering here, seriously u r killing me with ur fabulous clicks.

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  13. No words,...............fabulous. dear

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  14. Preethi they look so mouthwatering ...just love these chaats!

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  15. I feel so weak with hunger on seeing this!!!! Simply irresistible!!!
    Prathima Rao
    Prats Corner

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  16. I am drooling here looking at the last click:-(
    Ragda patties r one of my fav as well!! Now i am soo craving for some!

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  17. ahh that tastes heavenly...long since I made at home.

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  18. chaat looks wonderful!!!
    pics looks tempting..

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  19. Great dish. Mouth watering. Love it.

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  20. ragda pattice looks yum. Very neat presentation!

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  21. I absolutely adore this. priti, I should visit you soon ;-)

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  22. Mouthwatering here just by looking at this. I have tasted many times and thanks for sharing the recipe.

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  23. Yum yum,just drooling over that fabulous chaat..

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  24. Delicious ragda patties. Love to try them.

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  25. Never tasted this one so far,i am in for all the chaats. Love it all time! Looks delicious

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  26. Wow such a lovely recipe. Never tried making it at home. loved the step by step pics.

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  27. Love this chaat looks very tempting!

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  28. Lip Smacking at all time, ragda patties is brilliant dear.

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  29. YUM, totally scrummy looking platter of chaat, can't stop drooling :))
    USMasala

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  30. Something as beautiful as this will feel insulted if I do not taste. Get the hint?

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  31. I had it once! Loved it and am not ready to cook..if somebody makes it for me,i'll enjoy! yuuuuuuum! ;)

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  32. ரகடா பட்டீஸ் வெரி டேஸ்ட்டீ

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  33. wow.. this is too much... i am almost licking the screen...lol..

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  34. I am sitting in front of this photograph, contemplating , how nice it would be if someone made one and gave me!

    Good recipe.

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