45 Snacks Appetizers Recipes for Ramadan | Ramadan Recipes

 

Holy Month of Ramadan is started and I am sharing 45 appetizing snacks recipes which includes low fat non-fried tikki, cutlets, sundals, some fried goodies of pakoda, few filling chaat recipes and these chaats are very filling makes the meal by itself, Indo-Chinese recipe variety plus few chicken snacks, I have very less non-veg starter or snacks recipe so including whatever I have with me for now. But choose for below wide variety of snacks or appetizer for your Iftaar.

Iftar and Suhoor Recipes for Ramadan | Ramazan Recipes

Suhoor (Sehri) and Iftaar Recipes for Ramadan - Holy month of Ramadan is here, I am listing few recipes which can be useful to plan the menu ahead for Sehri (Suhoor) or Iftar so you don't spend more time on planning menu but rather focus on Ibadaat or Prayers and Reciting of Holy Quran.

During Ramadan fasting having a balanced meal is important, plan your menu with a light starters/soup and less oily food few days if not possible in all days.

Dry Khoya Sooji Gulab Jamun | Dry Gulab Jamun Recipe

Dry Khoya Sooji Jamun, Dry Khoya Jamuns are delicious yet very easy to prepare and makes great sweet for any occasions or celebration. Dry jamun we can make with so many things and this khoya and sooji is one of the great combination. This is one of the sweet which makes every one happy mildly sweet, delicate and delicious this yummy mithai makes a great diwali sweet or Holi Sweet or jazzup any festival.

Broccoli Beetroot Cutlets | Broccoli Beetroot Tikki | Easy Snacks Recipes

Broccoli Beetroot Cutlet or broccoli beetroot tikki, beetroot broccoli patties is easy, delicious, healthy and vegan snack for tea time or for kids lunch/snack box. We can also serve this as starter or finger food during party or get-together. This is one of the most easy and delicious cutlet plus very healthy as I have just pan-fried here. We can do this cutlet with many variations to try something new every time. I lost the step by step pictures so there's no for this time, shall try to update some time that.

Urad Dal Vada | Ulundu Vadai | Urad Dal Bada Recipe

Urad Dal Vada, ulundu vadai, bada is medhu vada or vadai popular snack all over time with different names. Made with urad dal batter and deep fried into delicious vada or vadai is treat either as snack or served along main course specially during festival treat. Like Medhu vada or urad dal bada cabbage vada is made in similar way with just extra addition of finely chopped cabbage which I have posted some time back. And before moving over I want to wish everything Very Happy Lohri and Bhogi.

Palak Pyaaz Pakoda | Spinach Onion Fritters Recipe | Palak Pakoras

Palak Pyaaz Pakode, palak ke pakode or spinach onion fritters are easy pakora recipe with fresh spinach (palak) and adding little onion for crunch. Another winter specialty is having fresh, green vegetables with ample of beautiful looking spinach. In North India now spinach is everywhere, fresh and cute and during our trip we were making every second day palak dal, palak pakoda and finally towards the end of our vacation I manage to click the palak pyaaz pakode pictures.

Dimer Dalna (Jhol) | Bengali Style Egg Potato Curry | Egg Recipes

Dimer Dalna, dimer jhol, aloo dimer dalna or Bengali style anda aloo curry or egg potato curry is one of the favorite potato egg curry with addition of freshly made panch phoran this egg curry is delicious and makes excellent meal with rice or paratha. This recipe can be made very quickly and if we have boiled eggs and potato in hand, i you like egg and spicy food then you will love this recipe.

Matar Paneer Recipe | Matter Paneer - How to Make Mutter Paneer

Matar Paneer Masala, Mattar Paneer or also known as Mutter Paneer is popular Punjabi side dish with roti, paratha, pulao and one of the best winter recipe as we have fresh, sweet peas (matar) in season plus fresh stocks of paneer. Most of the people like matar paneer so it's very common dish in party or mostly in buffet :) I wanted to post mutter paneer recipe which I make it with both fresh paneer and peas (matar) which is rare being in Singapore but finally it happening now as during last India trip enjoyed winter and winter products to fullest.

Cabbage Vada | Cabbage Vadai Recipe | Easy Snacks Recipe

Cabbage Vada, cabbage vadai, patta gobi bada is medhu vada made with cabbage instead of regular onion. Cabbage vada is made with urad dal batter and deep fried into delicious vada or vadai. Like Medhu vada or urad dal bada cabbage vada is made in similar way with just extra addition of finely chopped cabbage but the taste differs a little due to cabbage and cabbage vadai taste really delicious.

Garlic Noodles | Garlic Noodles Recipe | Indo Chinese Recipes

Garlic Noodles, or Chili Garlic noodles is easy and simple noodles recipe with minimal ingredients and which can be made in jiffy and gets pair along almost everything, I made vegetable manchurian gravy as side last weekend and it was delicious dinner, I had unexpected guest for dinner too and luckly I made quite extra so even the guest was happy. This noodles makes great lunch box recipe as kids will be happy to eat noodles.

Sprouts Poha | Moong Sprouts Poha Recipe | Easy Breakfast Recipes

Sprouts Poha, Moong Sprouts Poha, sprouts kanda poha, is delicious, healthy poha recipe with goodness of home made moong dal sprouts is wonderful breakfast recipe which we can make in jiffy. Sprouts adds wonderful crunch to the normal poha and most of the time it's difficult to guess that there is any sprouts also, this is very good recipe for people whom doesn't like to eat sprouts as such or even in salad forms like in my home other than me no one else will eat sprouts.

Kuska Biryani | Khuska Rice | Plain Biryani Rice Recipe

Kuska Biryani or Khuska Biriyani, Khushka Rice, Kuska Rice is plain biryani cooked in onion, tomato base without using any vegetable or meat in restaurant style. It suppose to be know as Khushka insted of Kuska but some how Kuska is more popular perhaps cause it's easy to write? Kuska biryani is more of flavored rice with lots of spices, mint leaves, coriander leaves along with onion, tomato and served mostly with kurma or any chicken curry, though korma is my personal choice :)

7 Easy Burfi (Barfi) Recipes | Diwali Sweets Recipes

Easy Diwali Burfi/barfi or fudge recipes collection which you can make in jiffy for Diwali/Deepavali without much hassle. We can make burfi or barfi with lot of ingredients like besan burfi, khoya burfi, dry fruits burfi, maida burfi, chocolate burfi, nariyal (coconut) burfi, badam burfi, kesar burfi and many more. Burfis are normally easy to prepare and makes great diwali treat and also good to share with friends and family.

Sooji Ki Kheer | Rava (Semolina) Payasam | Easy Kheer Recipes

Sooji Ke Kheer, Suji Kheer, Rava Payasam or Semolina Kheer is one of the easy kheer or payasam recipe which can be done quickly and taste delicious. This sooji kheer is also suitable for babies or more than 6th old infants, just don't add dry fruit pieces instead of that you can make powder and add to the kheer as rava or sooji is easily digest-able this kheer makes very good recipe for small babies too we can call it sooji porridge :)

Beetroot Pulao Recipe | Beetroot Pulav | Lunch Box Recpes

Beetroot Pulao or beetroot rice also we can call this is easy one pot meal which can make in jiffy and also do lot of variations with it. Beetroot pulao makes excellent lunch box recipe or even perfect comfort meal for weekend. Whether you like beetroot or not you will like this recipe as it's slightly sweet, spicy and flavorful with all the garam masala we used. We can also use coconut milk for extra flavors.

Vegan Seviyan Kheer | Vegan Semiya Payasam | Vermicelli Kheer

Vegan Seviyan (vermicelli) Kheer or Semiya Payasam is made with vermicelli and almond milk instead of regular diary milk. We can also make this with coconut milk or cashew-nut milk too for vegan version. Almond flavors in sevai makes it very delicious and light, vegan seviyan taste similar to diary milk seviyan just with almond hint and I am getting hooked to this vegan version now as it's very easy with minimal ingredients and quick to prepare.

Grilled Paneer Sanwich | Paneer Sandwich Recipe | Easy Breakfast Recipes

Grilled Paneer Sandwich or paneer sandwich is easy sandwich recipe with paneer stuffing and grilled. This paneer sandwich is very filling making it perfect for breakfast, snack or kids lunch/snack box too. We can have lot of variations with paneer stuffing and here it made it in most simple way with just onions and spices. We can add any spice to suit our needs and customize this sandwich further. I have used whole meal bread here and we can use white, multi grain, brown or any other bread of choice too.

Plain Paratha | How to make Triangle Paratha | Paratha Recipe

Plain Paratha or plain triangle paratha is most popular and common paratha in North India made very frequently at least in parent's and in-law home this is the story. If not roti then it will be plain paratha or ajwain paratha, and as plain paratha get's pair along any side dish whether it's veg or non-veg and also you can serve with pickle or even tea if in hurry it's USP of these plain paratha. We can make plain parathas in any shape like round, triangle or square.

Mango Halwa | Mango Sheera | Mango Sooji Halwa (Kesari) Recipe

Mango Halwa, Mango Sheera or kesari is sooji (semolina) mango halwa is delicious halwa with addition of mango purée which takes humble sooji halwa to all new level. Adding fruits to normal sooji halwa is always great idea like I have already posted beetroot Sooji Halwa, Apple Sooji Halwa and using mango in halwa is no exception at all, I wanted to post this delicious mango sheera for very long time but it was not happening we always too busy to finish off hot mango halwa to take any pictures :)

Oats Tikki | Oats Cutlet Recipe | Oats Recipes

Oats Tikki or oats cutlet is easy and healthy snack made with oats, potato and spices. This is healthy snack for kids, adults and specially for Iftar now during Ramazan too as it's very filling. I make oats mostly for breakfast or as quick lunch for myself, this cutlet I made few times before with slight different variations but this is one recipe that I like the most and I make this specially for guests if want to serve something healthy and different.