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Ragi Malt | Porridge (Nachni Malt)

Ragi Malt | Porridge (Nachni Malt)


Ragi is something we didn't ate much during childhood days  but now I try to include in our diet in different ways and this is one such easy recipe of ragi malt.  I prepared small portion just for me, here is my version.



Ingredients

Ragi flour/powder - 1/4 cup
Milk - 1/4 cup [you can use 1/2 cup]
Water - 1 cup
Cardamom Powder - a pinch
Sugar - to taste [ I used 2 tbsp]


Method:

1. In a pan roast ragi flour for 4-5 minutes on slow-medium flame or until it becomes aromatic and keep aside.

2. In a other pan/sauce pan heat water until lukewarm and add the roasted flour, whisk it well to remove any lumps and bring it to boil.

3. Add milk, sugar, cardamom powder and give a good stir, cook for 2-3 minutes. [if required add more water, depending on the consistency you want]

Our simple, easy porridge is ready ...and it taste yum.


Have a good week end.

25 comments:

  1. Very healthy preparation. Looks so tasty as well. Thanks for sharing.

    Deepa
    Hamaree Rasoi

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  2. Ragi malt porridge looks so yummy..i have tried this and the preparation seems very easy too

    Super Yummy Recipes

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  3. Looks very yumm..Healthy porridge..

    http://ensamayalarangam.blogspot.com

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  4. Thanks for visiting my blog and for your kind words....I am both honoured and humbled... this dish is my favourite and U have done it prefectly...soul filling...
    keep posting and rocking...
    Reva

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  5. i never tried poridge with ragi. looks very nice in the cute bowl and will be very filling for the tummy too

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  6. The porridge looks too good....a healthy & tasty alternative,,:)

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  7. Wat a nutritious porridge, love it anytime..

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  8. i love this for my breakfast..looks yumm..

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  9. This looks so delicious ,mouthwatering recipe.Gr8 clicks !!

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  10. Very healthy post...thanks for sharing.I like the dish luks very cute.

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  11. Sure healthy and filling for breakfast

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  12. Love the mild taste of ragi malt so much..healthy and filling breakfast.

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  13. i usually add jaggery.. so healthy breakfast

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  14. Looks lovely, especially on a cold day!

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  15. what a shame that I still have not used Ragi in my kitchen. what a beautiful and healthy dish.

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  16. very healthy preperation..good for kids,too

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  17. I always take my share whenever i make this for my baby... :D ..Its soo yummmm

    ammaandbaby.blogspot.com/

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  18. I never used raggi flour in my cooking...is it available in Indian store?..looks tempting..what do you call in english?

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  19. Easy and nutritious porridge! Must try this some time...

    http://treatntrick.blogspot.com

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  20. Like this porridge very much. Delish....A staple in my house during summer.

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