Egg Biryani with Rajma
This post is pending for a very long time. Last month one fine Sunday we didn't know what to prepare and didn't had much things at home. As we didn't had much things at home I was wondering what else to prepare as side dish and finally found one tin of kidney bean . I'm not so fan of all can food but this one was really gud that we have got few more cans of kidney bean now :)
So here is the recipe for Rajma which is very fast to prepare and delicious.
Kidney beans/Rajma - 1 can
Onion - 1 chopped
Green chilli - 2-3 chopped
Tomato - 1 chopped
Redchilli powder - 2tps
Tumeric - 1/2 tps
Garam masala powder - 1tps
Coriander leaves - few chopped
Water - 1 cup
Oil - 2-3 tbs
Salt - to taste
In a pan heat oil, add onion and saute it. Now add green chilli and fry.
Add all the powder masalas and cook for 2-3 mins. Include the chopped tomato and cook until oil start coming out.
For Biryani, I will blog soon with better pics :)
Note: Updated the Birthday post, if anyone wants to read please check it out.